【CAS】：(1E)-N-[(6-chloro-3-pyridinyl)methyl]-N-ethyl-N′-methyl-2-nitro-1,1-ethenediamine
【CAS No.】：150824-47-8
【Molecular Formula】：C11H15ClN4O2

【Molecular weight】:270.7g/mol;

【Physical form】:Pale yellow crystals.

【Density】:1.40 (26℃);

【Melting point】:83-84 ℃;

【Vapour pressure】:1.1 × 10-6 mPa (20℃);

【Henry constant】:3.54 × 10-13 Pa m3 mol-1 (calc.);

【Partition coefficient(n-octanol and water)】:logP = -0.64 (25℃, unstated pH); pKa: pKa1 3.1, pKa2 11.5;

【Solubility】:In water 840 g/l (pH 7.0, 20℃). In chloroform 700, acetone 290, xylene 4.5 .g/l, 20℃).
【Toxicology】：Oral:Acute oral LD50 for male rats 1680, female rats 1575, male mice 867, female mice 1281 mg/ kg. Percutaneous:Acute percutaneous LD50 for rats >2000 mg/kg. Very slightly irritating to eyes; not irritating to skin (rabbits). Not a skin sensitiser (guinea pigs). Inhalation: LC50 (4 h) for rats >5.8 g/m3 air.

apples, aubergines, cucumbers, fruit, Japanese pears, Japanese radish, melons, peaches, pears, potatoes, rice, tea, tomatoes, vegetables, vines, watermelons 

Rice     
15-75 g ai/ha (foliar spray); 75-100 g ai/ha (dust); 300-400 g ai/ha (soil treatment) 

Fruit     
200-700 g ai/ha 

Vegetables     
150-300 g ai/ha (foliar spray); 300-600 g ai/ha(soil treatment) 

Tea     
200-400 g ai/ha